Date: Sunday, 17 April 2011
Venue : Clover Cookware
Tel : 05-8064527
Time : 10:00am - 4:00pm (1 hour lunch break in-between)
Price : RM150.00 per person
Syllabus : Buttercake recipe
Buttercream recipe
Royal Icing recipe
Hands-on decorating (Fondant & Royal Icing)
By: Nurainie Tan
Wilton Method Instructor
Blog: http://www.acupcakeproject.blogspot.com/
Free Gift: 1 piece of Anchor Butter
Things to bring:
1) small rolling pin
2) dusting bag with icing sugar/corn flour
3) fondant mat
4) blade
5) modeling tool set
6) empty container for take-away
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